Self-service katulad ng ibang fast food ang Angrydobo, kaya dapat ay alam mo kung ano ang oorderi mo pagdating mo sa counter. Syempre, para hindi makaabala sa iba pang customers.
Dinarayo ng mga customer ang fastfood ng mag-asawang Ryan Agoncillo at Judy Ann Santos lalo na ng mga estudyante sa La Salle Taft, kaya napakahaba palagi ng pila.
Pero ano ba ang kakaiba sa adobo nila? Ang adobo ay adobo ay adobo. Pero hindi raw, ayon sa mga estudyanteng nakausap namin na regular customer nila. Bukod sa lasang lutong bahay ang kanilang adobo, makakapili ka pa ng flavor na gusto mo. Merong may hot chili, merong white adobo, merong may pinya, merong classic adobo at kung anu-ano pa.
Para sa dessert, kakaiba rin sila. Meron silang champorado popsicle, frozen rice coated with chocolate, butsi, suman at kung anu-ano pa. Native na native, pero sosy ang presentation. Napakagandang concept, pero kailangang medyo tunawin muna ito bago kainin. Wala silang rice flavored ice cream at frozen kutsinta.
Sa pangkalahatan, napakaganda ng kanilang kakaibang konsepto, kaya siguro dinarayo sila ng mga customer.
Ayon Kay Judy Ann Santos, ang mga pagkaing ito ay born out of love nila ni Ryan Agoncillo.
Angydobo dahil kahit nag-aaway sila — na karaniwan sa lahat ng mag-asawa, ay patuloy pa rin sila sa pagluluto.
Bukod sa personal na pinangangasiwaan ng mag-asawang Agoncillo ang kanilang negosyo, si Juday rin ang madalas na nangangasiwa sa kusina upang masiguro ang kalidad ng kanilang produkto, lalo na ngayong panahon ng pandemya at sunud-sunod ang lockdown.
Nang mapilitan silang pansamantalang magsara dahil sa lockdown, isinusog ng mag-asawa ang online order and delivery ng kanilang Angrydobo. Hindi naman sila nabigo dahil dumagsa rin ang order. Ang maganda pa nito, mismong ang may-ari ng recipe na si Judy Ann Santos Agoncillo ang nagluluto nito sa loob mismo ng kusina ng kanilang bahay, at ang mga kitchen helpers ay ang asawa niyang si Ryan at ang mga anak na sina Yohan, Lucho at Luna.
Idinagdag na rin nila ang online pizza, Juday’s fried chicken at iba pang lutong pagkaing paborito ng pamilya.
Sa ngayon ay bukas na uli ang Angrydobo sa Taft Avenue, tapat ng La Salle, ngunit tuloy pa rin ang kanilang online orders & delivery. Itinatanong ninyo kung masarap ba? Personal ko itog natikman minsang pumunta kami sa La Salle. – NVillafania
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